SCIENTIFIC EVENT: ISREIE 2019

Authors

  • Florentina-Daniela MUNTEANU Faculty of Food Engineering, Tourism and Environmental Protection, “Aurel Vlaicu” University, Romania, 2 Elena Dragoi, Arad 310330, Romania
  • Dana COPOLOVICI
  • Lucian COPOLOVICI*

Abstract

"Aurel Vlaicu" University of Arad organized on May 23rd -25th The 8th Edition of the International Symposium
"Research and Education in Innovation Era" (ISREIE). Within the general program, 10 parallel sessions were carried
out. In the present article, we have been focused on 3 sessions that were organized by the Faculty of Food Engineering,
Tourism and Environmental Protection and the Institute for Research-Development-Innovation in Technical and Natural
Sciences: Environmental Engineering, Plants, Environment and Human Health and Food Science, Applied
Biotechnologies and Sustainability. In those three sessions were held three plenary, 13 oral scientific presentations and
16 posters.

Author Biographies

Dana COPOLOVICI

“Aurel Vlaicu†University of Arad, Faculty of Food Engineering, Tourism and Environmental
Protection; Institute for Research, Development and Innovation in Technical and Natural Sciences,
Romania, 2 Elena Dragoi St., Arad, 310330

Lucian COPOLOVICI*

“Aurel Vlaicu†University of Arad, Faculty of Food Engineering, Tourism and Environmental
Protection; Institute for Research, Development and Innovation in Technical and Natural Sciences,
Romania, 2 Elena Dragoi St., Arad, 310330

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Published

2020-06-15

Issue

Vol. 16 (2019): Scientific and Technical Bulletin, Series: Chemistry, Food Science and Engineering

Section

Articles

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Please send the manuscript prepared with the MSWord Template, together with the Cover Letter to the editor-in-chief:

Dana Copolovici (e-mail: dana.copolovici@uav.ro)