Analysis of the local use of ecolabelled detergents

Authors

  • Eugenia Å¢igan “Aurel Vlaicu” University, Arad, Romania
  • Monica Elena Lunga Faculty of Food Engineering, Tourism and Environmental Protection, “Aurel Vlaicu” University, Elena Dragoi Street, No. 2, 310330 Arad

Keywords:

Ecolabel, ecolabelling as a voluntary activity, promotion of products with reduced environmental impact

Abstract

Ecolabelling is an activity whose main goal is to establish a voluntary system of granting an Ecolabel for products with minimum environmental and health impact, for the
product´s whole life-cycle1. The purpose of using Ecolabels is to promote the products that have minimal environmental impact; ecolabelling is a voluntary activity.

References

Regulation EC N 1980/2000 in www.eco-label.com

European Union Eco-label - http://ec.europa.eu

Ministry of the Environment - http://www.mmediu.ro

EMAS - http://www.eco-label.com

Ministry of the Environment - http://www.etichetaecologica.ro

HG 661/2011 from www.legis.ro

Data collected from the questionnaires, 2013

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Published

2015-06-17

Issue

Vol. 10 (2014): Scientific Bulletin of ESCORENA

Section

Articles